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Stefan Kauth Location
Santa Ynez, CA, US
Stefan Kauth Work
2023 -now Executive Chef @
2017 -2020 Executive Chef @
2016 -2017 Executive Chef and Owner @ Crescent Cuisine
2009 -2016 Executive Chef @ The Roosevelt New Orleans, A Waldorf Astoria Hotel
2006 -2009 Executive Chef @
2004 -2006 Executive Chef @
2003 -2004 Banquet Chef @
2001 -2002 Executive Chef @ The Stirling Club, Turnberry Place
1997 -2001 Chef De Cuisine @
1992 -1997 Worked for Three Star Michelin Chef Dieter Mueller, Harald Wohlfahrt and Eckart Witzigmann, Germany @ 3 Star Michelin Restaurants
Stefan Kauth Education
Hotel Traube Tonbach, Germany
Culinary Arts (Apprenticeship in Culinary Fiels)
1986-1988
D. Speiser Hotelier School, Tegernsee, Germany
(Hotel)
1984-1985
Fachhochschule Heidelberg
Master Chef
1995
Stefan Kauth Skills
Hospitality Management
Hospitality Industry
Creativity
Hotels
Banquets
Cost Control
Catering
Food & Beverage
Menu Development
Microsoft Office
Management
Leadership
Fine Dining
Food and Beverage
Stefan Kauth Summary
Stefan Kauth, based in Santa Ynez, CA, US, is currently a Executive Chef at Chumash Casino. Stefan Kauth brings experience from previous roles at Mandarin Oriental Hotel Group, Crescent Cuisine, The Roosevelt New Orleans, A Waldorf Astoria Hotel and Renaissance Hotels. Stefan Kauth holds a 1986 - 1988 Culinary Arts in Apprenticeship in Culinary Fiels @ Hotel Traube Tonbach, Germany. With a robust skill set that includes Hospitality Management, Hospitality Industry, Creativity, Hotels, Banquets and more. Stefan Kauth has 2 emails on RocketReach.
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