Stacey Stubblefield's Location

Wisconsin, United States

Stacey Stubblefield's Work

Stacey Stubblefield's Skills

  • Food Processing
  • Food Industry
  • HACCP
  • Food Science
  • Food Technology
  • Quality System
  • Food Manufacturing
  • Food Microbiology
  • ISO 22000
  • SQF

Stacey Stubblefield's Summary

Stacey Stubblefield, based in Wisconsin, United States, is currently a Quality Manager at Clasen Quality Chocolate, bringing experience from previous roles at Clasen Quality Chocolate and Kraft Foods Group. With a robust skill set that includes Food Processing, Food Industry, HACCP, Food Science, Food Technology and more, Stacey Stubblefield contributes valuable insights to the industry. Stacey Stubblefield has 3 emails on RocketReach.
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