Hazard Analysis and Critical Control Points (HACCP)
Sales
Strategic Planning
Microsoft Office
Microsoft Excel
Stacey Silva Summary
Stacey Silva, based in California, United States, is currently a Director of Food Safety at Dreisbach Enterprises. Stacey Silva brings experience from previous roles at Brioche Pasquier/Galaxy Desserts, Dobake Bakeries Inc., Ralcorp Frozen Bakery Products and GERARD*S BAKERY. Stacey Silva holds a 2006 - 2007 University of California, Davis. With a robust skill set that includes Human Resources, Operational Excellence, Factory, Food Manufacturing, Quality Management and more. Stacey Silva has 3 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Stacey Silva?
Find contact details for 700 million professionals.