Ensemble, transmettons notre joie dans le monde !
Partager la joie de l’enfance jour après jour, quoi de plus valorisant ? Le seul ingrédient qui nous manque, c’est toi !
HARIBO est la marque des bonbons gélifiés numéro 1 dans le monde. Elle compte plus de 8500 collaborateurs basés dans 26 pays.
La recette de notre succès repose sur quelques ingrédients essentiels : notre engagement pour la qualité, notre approche originale et le travail précieux de nos collaborateurs issus de plus de 50 pays différents qui apportent la richesse de leur diversité à tout ce que nous entreprenons.
Nous sommes fiers de représenter une marque iconique dans le monde entier et nous avons hâte d’écrire ensemble la suite de notre belle et riche aventure.
Haribo, c'est beau la vie, pour les grands et les petits !
For 100 years, See's Candies has been dedicated to making candy Mary See's way. Only the finest, freshest ingredients are used in making each recipe. We add no preservatives to our candy. It's quality you can taste in every piece. American made, famous for deliciousness, with the friendliest customer service - since 1921.
Today, you can choose from over 100 different candies and chocolates, whether you are shopping with us online or visiting one of our iconic shops (where every visitor still gets to try a piece, it's our treat!).
Founded and headquartered in California, See's Candies has expanded from one candy shop to over 230 shops across America, as well as a flourishing online shop. Our growth happily continues. Our commitment to taste, quality, tradition and service steadfastly remains.
Mary would be proud.
Rocky Mountain Chocolate Factory is an international franchisor, confectionery manufacturer and retail operator in the United States, the Republic of Panama and the Republic of the Philippines.
The Company is based in the charming old-west town of Durango located on the western slope of the Rocky Mountains, in southwestern Colorado. From its 53,000 square foot factory, the Company manufactures an extensive line of premium chocolate candies and other confectionery products to supply its many franchise locations, delivered fresh by its fleet of refrigerated trucks.
The factory typically produces approximately 300 chocolate candies and other confectionery products, using proprietary recipes developed primarily by its master candy maker. These products include many varieties of clusters, caramels, creams, meltaways, truffles and molded chocolates. Individual stores prepare a variety of caramel and candy apples, fudge, chocolate items and confections in full view of the customer using traditional cooking utensils such as copper kettles on gas-fired stoves and marble slab cooling tables.