Splendid Group Competitors

Overview and Mission Founded in 1983, Flying Food Group LLC is a U.S. based and owned company providing authentic meals (fresh and frozen) as well as logistics and digital services to the travel and retail industries. Guided by a strong sense of purpose and belonging, the value we create ultimately benefits the charitable foundation of our founder, Sue Ling Gin. Catering Our strategic network of 17 modern production kitchens stretches from Hawaii to Florida. We deliver an exceptional on-board passenger experience that elevates our customer’s brand value (Americas "Airline Caterer of the Year 2024, 2025 and 2026," Pax International). Retail FFG partners with national and regional retailers to develop, manufacture, and scale fresh and frozen prepared food programs — from concept through commercialization. Our culinary innovation, co-manufacturing, and private label capabilities give retail partners the tools to build compelling store brands, expand grab-and-go offerings, and bring high-quality, consumer-driven food solutions to shelf with speed, consistency, and confidence. Digital Services With offices in Dallas–Fort Worth, Chicago, and Dublin, MOST serves a global clientele, offering a comprehensive suite of retail and payment solutions tailored to the evolving needs of the mobility sector. Originally launched as our first corporate venture, MOST is now recognized as the global leader in inflight retail technology, serving the aviation industry.

For 50 years, Gourmet Caterers has earned an unassailable reputation for creating exceptional food service experiences of every size and level of complexity. As New England's leading in dining hospitality, Gourmet is renowned for its talented chefs, impeccable service, and for producing thousands of unforgettable events, weddings, galas, mitzvahs, and every kind of social occasion. Gourmet is the exclusive caterer to the Artists For Humanity Epicenter, Boston Symphony Hall and Tanglewood Music Festival, Edward M. Kennedy Institute, John F. Kennedy Presidential Library and Museum, John Joseph Moakley United States Courthouse, and the Peabody Essex Museum. Whether it’s an intimate soiree for just a few of your closest friends, or a citywide convention for thousands, sophisticated elegance or a classic summer clambake beneath a starry Boston sky, the party starts now.

For more than 40 years, the Classic team has been bringing people together over memorable cuisine. All along the way, we have served our community as passionately as our clients. Imagination, craft and inspiration lie at the center of The Classic Catering People’s vision of honoring food traditions while embracing new tastes and techniques. Our spirit is rooted in a commitment to the environment through composting, recycling and continually seeking greener ways to work. Whether it’s our impact on the planet or our interactions with each other, open, honest communication and teamwork are hallmarks of how we operate — creating not just an event, but a bonding experience for individuals, families, businesses and communities. Working together, we welcome challenge and enjoy sharing our success with the community. We’re fundraisers, volunteers, donors and board members as well as caterers.