Our goal is to provide our customers with affordable products that satisfy their every expectation. We believe they deserve peace of mind, that’s why we certify our items as 100% USDA organic, fair-trade, kosher, vegan, non-GMO, and soy and nut free. Our Impact We’re incredibly passionate about protecting our planet’s natural resources. Innovative, eco-friendly packaging, sustainable agricultural practices and green business standards are just a few of the ways we limit our environmental impact while encouraging long term sustainable lifestyles for future generations
View Top Employees from Spicely Organics| Website | http://www.spicely.com |
| Revenue | $6 million |
| Employees | 17 (12 on RocketReach) |
| Founded | 2003 |
| Address | 4180 Business Center Dr, Fremont, California 94538, US |
| Phone | (510) 440-1044 |
| Technologies |
JavaScript,
HTML,
Twitter
+37 more
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| Industry | Food and Beverage Services, Food, Beverages & Tobacco, Manufacturing |
| Web Rank | 1 Million |
| Keywords | "Spicely" Chili Con Carne, Cardamom Decoricated, Organic Zaatar, Spicely Organic Spices., Organic Arrowroot Powder |
| SIC | SIC Code 20 Companies |
| NAICS | NAICS Code 445 Companies, NAICS Code 44 Companies |
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Spicely Organics Questions
The Spicely Organics annual revenue was $6 million in 2024.
Chris Cole is the General Manager and Chief Operations Officer of Spicely Organics.
12 people are employed at Spicely Organics.
Spicely Organics is based in Fremont, California.
The NAICS codes for Spicely Organics are [445, 44].
The SIC codes for Spicely Organics are [20].
Top Spicely Organics Employees
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ViewChris Cole
General Manager and Chief Operations Officer at Spicely Organics
San Ramon, California, United States11 -
15
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35
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5+5
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45
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1
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34
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