Somisomi is all about fresh firsts, and gourmet twists to meet your cravings and satisfy your tastebuds! It started with two friends who took their passion for ice cream and combined it with fresh flavors, creativity, and international influence. Soon after, Taiyaki Soft Serve was introduced, and now California’s west coast is hopping with SomiSomi dessert shops serving Korean-inspired soft-serve called “Ah-Boong(아붕). Dessert fans are loving the international flavors and fresh style, and created a following that is hungry for more.
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SOMISOMI Questions
The SOMISOMI annual revenue was $3 million in 2026.
65 people are employed at SOMISOMI.
SOMISOMI is based in Los Angeles, California.
The NAICS codes for SOMISOMI are [722, 722515, 72251, 72, 7225].
The SIC codes for SOMISOMI are [54, 546].
Top SOMISOMI Employees
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Kimberly Ramos
General Manager at SOMISOMI
Buena Park, CA, US13 -
Sophia Lee
Franchise Development Manager at SOMISOMI
San Gabriel, CA, US11 -
Anj Asis
Business Development Manager at SOMISOMI
Calabarzon, Philippines1 -
Randell Ramos
Strategic Business Development Coordinator at SOMISOMI
Los Angeles, CA, US23 -
Alexander Loong
Owner and Administrative Manager at SOMISOMI
Bellevue, WA, US11 -
Pauline Kim
Senior Franchise Support Coordinator at SOMISOMI
Los Angeles, CA, US1 -
Seonji Mun
Director at SOMISOMI
Los Angeles, CA, US13 -
Angelina Joussef
Marketing and Branding Designer at SOMISOMI
Quezon City, NCR, PH2 -
Michael Gong
Shift Lead at SOMISOMI
Irvine, CA, US -
11
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