Skipjacks Competitors

Nando’s Grocery is the global FMCG business channel of the global Nando’s restaurant brand. We work alongside our restaurant cousins across the globe, with Grocery presence in 35 countries and over 1200 restaurants worldwide. Nando’s is on a journey to Change lives, together, making a difference to the lives of our Nandocas, our consumers and the communities we work in.

PizzaExpress is the place for everyone who loves pizza to bring their personality and be their true self. We hire people with passion and individuality, who love creating our handcrafted pizza and providing epic service for our customers. At PizzaExpress, you own your career journey. We’ll work with you to help shape your experience, so that it’s always right for you. 60 years ago, we brought pizza to the U.K. and started our nation’s love affair with pizza. With our kitchens at the heart of our pizzerias, our pizzaiolos (a.k.a. pizza chefs!) have been masters of their craft and the centre of the show. Ever since then, we’ve been for famous for our warm welcome, fun and lively atmosphere and delicious pizza – all created and enjoyed by our teams, our customers, and everyone who supplies us. Our people are the life of our pizzerias; they are the experts in creating experiences perfect for each customer, every time they visit. If you want to be part of a great team, love crafting great pizza, and are passionate about creating fantastic customer experiences then you’ll love working with us. You might be looking for a job that sets you up with a progressive career in hospitality, fits into your life outside of work, or simply shifts that support your studies. Or you might want to be at the heart of the action as hospitality booms again. Whatever your reason, PizzaExpress is the place to be yourself, where your input is welcomed and valued, and your career is made by you. Your choice, your career. You belong at PizzaExpress

Five Guys has been a Washington, DC area favourite since 1986 when Jerry and Janie Murrell offered sage advice to the four young Murrell brothers: "Start a business or go to college". The business route won and the Murrell family opened a carry-out burger joint in Arlington, Virginia. Under the guidance of Jerry and Janie, the Murrell family served only hand-formed burgers cooked to perfection on a grill along with fresh-cut fries cooked in pure peanut oil. The little burger joint quickly developed a cult-like following. Press paid attention. Customers voted the burger "#1" in the metro area. During the 1980's and 1990's the Murrell family perfected their simple system. Five Guys was The Place to get a fresh, juicy burger with all the toppings you could stuff between fresh-baked buns. A fifth brother was born and, as their family grew, so did their business. Four more restaurants with sit-down seating were added to accommodate the growing clientele. Early in 2003 Jerry and Janie, together with the five "guys" began offering franchise opportunities. In just under 18 months, Five Guys Enterprises sold options for over 300 units. The overwhelming success of franchising a local restaurant made national news with articles in trade publications such as Nation's Restaurant News, Restaurant Business Magazine, and the Franchise Times. Now, over 20 years after Five Guys first opened, there are over 1,000 locations nationwide and over 1,500 units in development. Five Guys continues to receive media attention and has grown a cult-like following around the world.