Shirin Ganji's Location
Temecula, CA, US
Shirin Ganji's Work
Shirin Ganji's Education
California State Polytechnic University-Pomona
Master of Science - MS (Food Science and Technology, Minors in Food Chemistry)
2016 - 2018
Azad Univerity, Science and Research Branch
Bachelor of Science (BSc) (Food Science and Technology)
2007 - 2011
Shirin Ganji's Skills
Shirin Ganji's Summary
Shirin Ganji, based in Temecula, CA, US, is currently a Food Technologist at Latitude 36 Foods LLC, bringing experience from previous roles at Albertsons Companies, Organic Milling Inc., California State Polytechnic University-Pomona and Food Chemistry Laboratory at Human Nutrition & Food Science Department. Shirin Ganji holds a 2016 - 2018 Master of Science - MS in Food Science and Technology, Minors in Food Chemistry @ California State Polytechnic University-Pomona. With a robust skill set that includes Food Science, Food Technology, Food Processing, Food Microbiology, Sensory Evaluation and more, Shirin Ganji contributes valuable insights to the industry. Shirin Ganji has 3 emails and 1 mobile phone number on RocketReach.