Reiser is the food industry's leading supplier of processing and packaging knowledge, equipment and solutions. Since 1959, Reiser has helped food processors produce a higher quality product while maximizing production efficiencies. From single machines to complete processing-to-packaging production lines, our solutions combine specialized equipment, custom engineering and in-depth expertise to meet any customer challenge.
Not only are we experts on our equipment, we also understand our customers’ product applications. We have an extensive staff of Application Specialists who are available to consult with customers and help determine the correct solution that best meets their processing and packaging requirements.
Processors are invited to visit the Reiser Customer Center where they can test and develop new products and processes under the same conditions found in most food plants. Our 13,000 square foot facility features four customizable processing rooms with space to run individual machines or fully automated lines. The Center also features a full kitchen for cooking and sampling finished products.
Our total commitment to customers positions us as the one supplier that processors can trust for better, smarter solutions.
Advanced Process Technology for the Food Industry
Bakery
Baker Perkins' integrated mixing and forming systems are high-tech manufacturing for bakeries. Mixers, dividers and moulders allow bakers to achieve the highest levels of efficiency, quality and hygiene while being easy to operate, clean and maintain.
Biscuits, Cookies & Crackers
Reliable dough mixing, hygienic forming and versatile ovens that harness the latest technologies, the Baker Perkins capability covers every conceivable type of product and added-value option.
Deposited Confectionery
Our cooking and depositing systems are used to make a wide selection of innovative confectionery including hard candy, lollipops, and soft confectionery. Centre-fillings, stripes, layers, and sugar-free options add variety.
Extruded and Co-extruded Snacks
Innovative processes for snacks that can be installed either as part of a new line or to extend the capability of an existing one. The range covers the production of direct expanded, extruded, co-extruded and baked snacks. Snack Master lines may be expanded as the company expands or business needs change.
Cereal
Baker Perkins combines a portfolio of unit machines with the expertise to combine them into systems producing virtually every kind of breakfast cereal. Cereal Master lines for either traditional or extruded cereals may be expanded as the company expands or business needs change.
Extrusion
Baker Perkins manufactures a comprehensive range of twin-screw extruders specifically for powder coating production. The extruders have been specifically engineered for the requirements of powder coating, with features that maintain consistent quality while keeping running costs low. They are suitable for all types of powder coating formulations, including epoxy, hybrids, polyester, acrylics and fines recycling.
Aasted ApS – Worldwide, market-leading manufacturer of production solutions within the chocolate, bakery, and confectionery industries. Now in its third generation, Aasted remains committed to developing quality products and innovative design solutions at the leading edge of production and technology.A Danish, family-owned, consolidated company, Aasted has always been driven by a passion for innovation. With CEO Piet Tæstensen currently at the helm, Aasted services the global market through a comprehensive product portfolio, and has seen steady growth, especially in developing markets such as India and Bangladesh. And 2019 saw the opening of the Aasted North America, Inc. office in Atlanta, Georgia, USA. In January 2010, Aasted merged with A. E. Nielsen to provide a more complete range of products to our valued customers. It is thanks to fruitful partnerships like this one that Aasted remains an innovative and successful entity – as a worldwide supplier of complete processing lines, machinery and equipment for the chocolate, bakery and confectionery industries.At Aasted, the mission toward success does not stop at the physical product. We pride ourselves of our after-sales services and of providing flexible solutions that are adaptable to the specific needs of customers. Integral to the company, the Aasted Service Department operates worldwide with its own staff of dedicated engineers, technicians and logistics experts. At Aasted, we work hard to provide a fast and efficient service to all our customers – wherever they are and whenever suits them.