Scott Rossi's Location

East Amherst, NY, US

Scott Rossi's Work

Scott Rossi's Education

  • Culinary Institute of America

    Associate of Arts (A.A.) (Culinary Arts/Chef Training)

    1986 - 1988

Scott Rossi's Skills

  • Food Service
  • Pre Opening
  • Culinary Skills
  • Hotels
  • Food
  • Fine Dining
  • Hotel Management
  • Recipes
  • Event Planning
  • Wine

Scott Rossi's Summary

Scott Rossi, based in East Amherst, NY, US, is currently a Director Of Food And Beverage at Reikart House Buffalo/Jazzboline Restaurant and Bar, bringing experience from previous roles at Pierce Arrow Museum, Millennium Hotels and Resorts, College Association of NCCC and AVI Foodsystems. Scott Rossi holds a 1986 - 1988 Associate of Arts (A.A.) in Culinary Arts/Chef Training @ Culinary Institute of America. With a robust skill set that includes Food Service, Pre Opening, Culinary Skills, Hotels, Food and more, Scott Rossi contributes valuable insights to the industry. Scott Rossi has 2 emails and 1 mobile phone number on RocketReach.
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