Scott Meynig Email & Phone Number
Operations Manager @ Easton Porter Group
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Scott Meynig Location
- Keswick, VA, US
Scott Meynig Work
- Operations Manager @ (May 2017 - Present)
- Food and Beverage Director @ (August 2016 - Present)
- Food and Beverage Director @ Shenandoah Lodge (October 2015 - Present)
- Director of Operations @ Pippin Hill Farm and Vineyard (December 2012 - August 2015)
- Restaurant Consultant @ (April 2012 - July 2012)
Scott Meynig Education
- The University of Texas at Austin
BA (Psychology)
- Royal Court of Sommeliers
1st level (Sommelier)
Scott Meynig Skills
- Banquets
- Catering
- Cooking
- Culinary Skills
- Customer Service
- Event Planning
- Fine Dining
- Food
- Food & Beverage
- Food Service
- Front Office
- Hospitality
- Hospitality Industry
- Hospitality Management
- Hotel Management
- Hotels
- Menu Development
- Micros
- Pre-opening
- Process Scheduler
- Property Management Systems
- Resorts
- Restaurant Management
- Restaurants
- Revenue Analysis
- Training
- Weddings
- Wine
- Property Management
- Sales
- Pre Opening
- Food and Beverage
- Public Speaking
Scott Meynig Summary
- Scott Meynig, based in Keswick, VA, US, is currently a Operations Manager at Easton Porter Group. Scott Meynig brings experience from previous roles at Keswick Hall & Golf Club, Shenandoah Lodge, Pippin Hill Farm and Vineyard and Hotel Monteleone. Scott Meynig holds a BA in Psychology @ The University of Texas at Austin. With a robust skill set that includes Banquets, Catering, Cooking, Culinary Skills, Customer Service and more. Scott Meynig has 1 emails and 2 mobile phone numbers on RocketReach.
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