Scott Mcdonnell's Location

Tustin, CA, US

Scott Mcdonnell's Work

  • Vice President @ Native Foods
  • General Manager and Special Projects Manager @ Rumbi Island Grill
  • General Manager @ Bamboo Club

Scott Mcdonnell's Skills

  • Restaurants
  • Restaurant Management
  • Menu Development
  • New Restaurant Openings
  • Food
  • Strategic Planning
  • Menu Costing
  • Recipe Testing
  • Culinary Management
  • Operational Efficiency

Scott Mcdonnell's Summary

Scott McDonnell, based in Tustin, CA, US, is currently a Vice President at Native Foods, bringing experience from previous roles at Rumbi Island Grill, Bamboo Club, Hooters of America and The Black-Eyed Pea. With a robust skill set that includes Restaurants, Restaurant Management, Menu Development, New Restaurant Openings, Food and more, Scott McDonnell contributes valuable insights to the industry. Scott McDonnell has 1 email on RocketReach.

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