Virginia Polytechnic Institute and State University
Ph.D. (Food Science and Technology)
1995 - 1998
Virginia Polytechnic Institute and State University
M.S. (Food Science and Technology)
1993 - 1995
NWMSU
M.B.A. (Business Administration)
1984 - 1986
Missouri Western State University
B.S. (Psychology)
1978 - 1983
Scott Keller's Skills
Quality Management
Packaging
SAP
Lean Manufacturing
Supply Chain Optimization
Cross Functional Team
C
Chemistry
Demand Planning
Food
Scott Keller's Summary
Scott Keller, based in Philadelphia, PA, US, is currently a SVP R and D, Innovation and Quality at Lakeview Farms, bringing experience from previous roles at Keller L.L.C. - Food Industry Consultant, Campbell Soup Company and Givaudan. Scott Keller holds a 1995 - 1998 Ph.D. in Food Science and Technology @ Virginia Polytechnic Institute and State University. With a robust skill set that includes Quality Management, Packaging, SAP, Lean Manufacturing, Supply Chain Optimization and more, Scott Keller contributes valuable insights to the industry. Scott Keller has 2 emails and 2 mobile phone numbers on RocketReach.