Michael Staub's Location
Center Valley, Pennsylvania, United States
Michael Staub's Work
- Director of Corporate Engineering @ The Boston Beer Company
- Director Manufacturing Operations @ Brown-Forman
- Manager, Process Engineering @ The Kraft Heinz Company
- Process Engineer @ Planters Lifesavers
- Engineering Associate @ Hanover Foods Corporation
Michael Staub's Education
- Penn State University
BS ChE (Chemical Engineering)
1979 - 1984 - Bellarmine University
MBA (Business Administration)
1995 - 1998 - Delone Catholic HS1975 - 1979
Michael Staub's Skills
- Beer
- FMCG
- Cross-functional Team Leadership
- Brewing
- Alcoholic Beverages
- Strategic Planning
- Beverage Industry
- Continuous Improvement
- Budgets
- Product Development
Michael Staub's Summary
Michael Staub, based in Center Valley, Pennsylvania, United States, is currently a Director of Corporate Engineering at Boston Beer Company, bringing experience from previous roles at Brown-Forman, HJ Heinz, Planters Lifesavers and Hanover Foods Corporation. Michael Staub holds a 1979 - 1984 BS ChE in Chemical Engineering @ Penn State University. With a robust skill set that includes Beer, FMCG, Cross-functional Team Leadership, Brewing, Alcoholic Beverages and more, Michael Staub contributes valuable insights to the industry. Michael Staub has 2 emails on RocketReach.
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