2023 -now Partner and Business Development Manager @
2022 -2023 Senior Editor - food and drink trends foresight team @
2018 -2022 Senior Trends Analyst- food and drink trends foresight team @
2015 -2019 Visiting Lecturer on Food Science @
2015 -2018 Group Innovation Manager @
2012 -2015 Development Chef @
2012 -2012 Development Chef M and S @
2010 -2012 Group develoment chef @
2009 -2010 Chef De Partie @ Vue de monde, Melbourne
2007 -2009 Executive chef @ Carrington Resort
1998 -2007 Various chef positions @
Scott Fraser Education
Queen Margaret University
Master of Science (MSc) distinction (gastronomy)
2014-2015
University of Aberdeen
(Zoology)
1994-1997
George Watson's College 1988-1994
edX Harvard University
Science & Cooking: From Haute Cuisine to Soft Matter Science ( (Chemistry)
2015
Wine & Spirit Education Trust
Level 3 Award (Wine)
2016
Scott Fraser Summary
Scott Fraser, based in Edinburgh, GB, is currently a Partner and Business Development Manager at thefoodpeople. Scott Fraser brings experience from previous roles at thefoodpeople, Queen Margaret University and Dawnfresh Seafoods Ltd. Scott Fraser holds a 2014 - 2015 Master of Science (MSc) distinction in gastronomy @ Queen Margaret University. Scott Fraser has 2 emails on RocketReach.
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