Scott Ayton's Location
Joplin, MO, US
Scott Ayton's Work
- Plant Director @ The Schwan Food Company
- General Manager @ Ajinomoto Foods North America, Inc.
- Operations Manager @ Blue Buffalo
- Production Manager @ Rembrandt Foods
- Operations Manager @ TRIPLE T FOODS CORP.
- Operations Shift manager @ Mars
Scott Ayton's Education
- Missouri State University
Master of Business Administration - MBA
2017 - 2022 - Missouri Southern State University
Bachelor of Business Administration - BBA (Business Administration and Management, General)
- Missouri Southern State University
Bachelor’s Degree (Business Administration, Management and Operations)
2005 - 2014
- Missouri State University
Master of Business Administration - MBA (Business Administration and Management, General)
Scott Ayton's Skills
- FMCG
- Change Management
- Six Sigma
- Operations Management
- Chocolate
- Supply Chain
- Cross Functional Team Leadership
- Leadership
- Food Safety
- Food Manufacturing
Scott Ayton's Summary
Scott Ayton, based in Joplin, MO, US, is currently a Plant Director at Schwan's Company, bringing experience from previous roles at Ajinomoto Foods North America, Inc., Blue Buffalo Co, Rembrandt Foods and TRIPLE T FOODS CORP.. Scott Ayton holds a 2017 - 2022 Master of Business Administration - MBA @ Missouri State University. With a robust skill set that includes FMCG, Change Management, Six Sigma, Operations Management, Chocolate and more, Scott Ayton contributes valuable insights to the industry. Scott Ayton has 7 emails and 1 mobile phone number on RocketReach.
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Mike Martinez
General Manager at Ajinomoto Foods North America, Inc.
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Heidi Saunders
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Julie Simonson
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Michael Pulcanio
Senior Vice President Human Resources at The Schwan Food Company
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Vice President Brand Marketing at The Schwan Food Company
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VP Integrated Business Planning at The Schwan Food Company
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