Schofield Keith's Location

Royal Oak, MI, US

Schofield Keith's Work

  • Sr. Managing Partner @ Unique Restaurant Corporation

Schofield Keith's Skills

  • Hospitality Management
  • Management
  • Food & Beverage
  • Menu Development
  • Fine Dining
  • Hospitality
  • Hospitality Industry
  • Pre-opening
  • Resorts
  • Banquets

Schofield Keith's Summary

Schofield Keith, based in Royal Oak, MI, US, is currently a Director of Food and Beverage at MGM Grand Hotel & Casino Las Vegas, bringing experience from previous roles at MGM Grand Detroit, The Townsend Hotel and Unique Restaurant Corporation. With a robust skill set that includes Hospitality Management, Management, Food & Beverage, Menu Development, Fine Dining and more, Schofield Keith contributes valuable insights to the industry. Schofield Keith has 2 emails on RocketReach.
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