Sami Morcoss Email & Phone Number

Sami Morcoss, based in San Diego, California, United States, is currently a Line Chef at Sheraton San Diego Hotel & Marina, bringing experience from previous roles at San Diego Marriott Marquis & Marina, University Of San Diego, San Diego CA, Catamaran Resort Hotel, San Diego CA and Cafe Sevilla San Diego CA. Sami Morcoss holds a 2003 - 2005 Food Service Occupation in Excellence @  San Diego Mesa College/ Culinary School. With a robust skill set that includes Food, Food and Beverage, Food Preparation, Banquets, Menu Development and more, Sami Morcoss contributes valuable insights to the industry. Sami Morcoss has 2 emails on RocketReach.