2012 -2012 Kitchen Commis 1(opening team) @ Martı Hotel Istanbul
2010 -2011 Kitchen commis @ Güral Sapanca Wellness Park
2009 -2010 Kitchen commis @
Samet Demir Education
Sakarya University
ön lisans, Turizm ve Otel İşletme (Turizm ve Otel İşletme)
2010-2012
Özyeğin University
LE CORDON BLEU
Samet Demir Summary
Samet Demir, based in Istanbul, Turkey, is currently a founding manager at Adile Sultan Ev Yemekleri. Samet Demir brings experience from previous roles at HuQQabaz, Four Seasons Hotels and Resorts, BIGCHEFS and Swissôtel The Bosphorus, Istanbul. Samet Demir holds a 2010 - 2012 ön lisans, Turizm ve Otel İşletme in Turizm ve Otel İşletme @ Sakarya University.
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