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Sam Weber Location
Southbury, CT, US
Sam Weber Work
Executive Sous Chef @ (October 2025 - Present)
Senior Sous Chef @ (August 2018 - October 2025)
Chef De Partie @ (April 2017 - January 2018)
Senior Chef Partie @ Heirloom st paul (January 2016 - January 2018)
Senior Chef Partie @ w.a. frost (April 2015 - May 2017)
Sam Weber Education
Loyola University New Orleans 2007-2010
Northern Highlands Regional High School 2002-2007
Sam Weber Summary
Sam Weber, based in Southbury, CT, US, is currently a Executive Sous Chef at Mayflower Inn & Spa, Auberge Collection. Sam Weber brings experience from previous roles at The Inn at Little Washington, The Bachelor Farmer, Heirloom st paul and w.a. frost. Sam Weber holds a 2007 - 2010 Loyola University New Orleans. Sam Weber has 1 emails on RocketReach.
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