Sam Lucas, based in London, GB, is currently a General Manager at Hogsalt. Sam Lucas brings experience from previous roles at Thomas Keller Restaurant Group, The Ledbury - Notting Hill and STARR Restaurants. Sam Lucas holds a 2008 - 2010 The Manchester Metropolitan University. With a robust skill set that includes Hospitality Management, Hospitality, Catering, Cheese, Microsoft Excel and more.
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