Sam Lee, based in Macau, is currently a Restaurant Manager at Artyzen Grand Lapa Macau 澳門雅辰酒店. Sam Lee brings experience from previous roles at Vegetarian farm crop, FCC shanghai restaurant managerment group, Mood and moor and Global international. Sam Lee holds a 1998 - 2002 BACHELOR DEGREE in BUSINES ADMINISTRATION & MANAGEMENT @ CALIFORNIA STATE UNIVERSITY BAKERSFIELD. Sam Lee has 1 emails on RocketReach.
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