Sagar Location

Oxford Falls, NSW, AU

Sagar Work

  • 2014 - 2014 Line Cook @ Hyatt Hotels Corporation
  • 2005 - 2014 Owner @ Annapurna catering and meal service
  • 2013 - 2014 Kitchen trainee (OJT) @ ITC Hotels
  • 2013 - 2013 Trainee in carving @ Sai institute of carving

Sagar Education

  • AIMS College of Management & Technology, Bakrol

    Bachelor's degree (Hospitality Administration/Management)

    2011 - 2014
  • Sai institute of carving

    3 monts craft cours in carving (Food Preparation/Professional Cooking/Kitchen Assistant)

    2013 - 2013

Sagar Summary

Sagar, based in Oxford Falls, NSW, AU, is currently a Line Cook at The Bathers Pavilion. Sagar brings experience from previous roles at Krishna multicuisine reastaurant, Gaylord Opryland Resort, Hyatt Hotels Corporation and Annapurna catering and meal service. Sagar holds a 2011 - 2014 Bachelor's degree in Hospitality Administration/Management @ AIMS College of Management & Technology, Bakrol.

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