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Ryan Payne Location
Chapel Hill, NC, US
Ryan Payne Work
2019 -now Director of Culinary and Executive Chef @
2018 -2019 Business Development @
2015 -2018 Account Manager @
2010 -2015 Vice President of Restaurants @ Southern Season
2006 -2010 Director of Food and Beverage and Executive chef @
1997 -2006 Restaurant Chef and Banquet Chef @
Ryan Payne Education
Johnson & Wales University
Associates (Culinary Arts)
1997-1998
Ryan Payne Skills
Food
Resorts
Hotels
Hospitality
Culinary Skills
Bakery
Banquets
Catering
Chef
Cuisine
Employee Training
Fine Dining
Food Cost Analysis
Food Cost Management
Hospitality Management
Menu Development
P
Public Relations
Restaurant Management
Restaurants
Food & Beverage
Event Management
Customer Service
Ryan Payne Summary
Ryan Payne, based in Chapel Hill, NC, US, is currently a Director of Culinary and Executive Chef at Galloway Ridge at Fearrington. Ryan Payne brings experience from previous roles at Merchants Foodservice, Cheney Brothers, Inc., Southern Season and Magnolia Inn. Ryan Payne holds a 1997 - 1998 Associates in Culinary Arts @ Johnson & Wales University. With a robust skill set that includes Food, Resorts, Hotels, Hospitality, Culinary Skills and more. Ryan Payne has 3 emails and 2 mobile phone numbers on RocketReach.
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