Ryan Eisert Email & Phone Number
Executive Chef @ Juniper Preserve
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Ryan Eisert Location
- Bend, OR, US
Ryan Eisert Work
- Executive Chef @ (June 2021 - Present)
- Chef De Cuisine @ (April 2018 - February 2021)
- Butcher and Sausage Maker @ Butcher Boy Reno (March 2017 - April 2018)
- Cook 1 @ (October 2015 - March 2016)
- Sous Chef @ (May 2013 - September 2015)
Ryan Eisert Education
- California Culinary Academy
Associate's degree (Culinary Arts/Chef Training)
2008-2009
Ryan Eisert Skills
- Banquets
- Butchery
- Culinary Management
- Fine Dining
- Food & Beverage
- Food Cost Analysis
- Food Quality
- Grills
- Hazard Analysis and Critical Control Points (HACCP)
- Menu Costing
- Menu Development
- Retail
- sausage making
- steakhouse
- whole animal butchery
Ryan Eisert Summary
- Ryan Eisert, based in Bend, OR, US, is currently a Executive Chef at Juniper Preserve . Ryan Eisert brings experience from previous roles at Bos Taurus, Butcher Boy Reno, The Ritz-Carlton Hotel Company, L.L.C. and Tasty n Alder. Ryan Eisert holds a 2008 - 2009 Associate's degree in Culinary Arts/Chef Training @ California Culinary Academy. With a robust skill set that includes Banquets, Butchery, Culinary Management, Fine Dining, Food & Beverage and more. Ryan Eisert has 3 mobile phone numbers on RocketReach.
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