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Rusty Anders Location
Grandville, MI, US
Rusty Anders Work
District Sales Manager @ (July 2013 - Present)
Student @ (May 2016 - July 2016)
Kitchen manager @ (October 2011 - July 2013)
Kitchen Manager @ (September 2006 - October 2011)
Rusty Anders Education
Grand Rapids Community College
Associate's degree (Restaurant, Culinary, and Catering Management/Manager)
2005-2011
Rusty Anders Skills
Restaurant Management
Restaurants
Food & Beverage
ServSafe
Bartending
Hospitality Management
Serve Safe Certified
Hospitality
Customer Satisfaction
Food Cost Analysis
Inventory Management
Customer Service
Labor Control
Menu Development
Food Service
New Restaurant Openings
Food
Fine Dining
Culinary Skills
Catering
Food Safety
Multi-unit
Menu Costing
Food Preparation
Recipes
Rusty Anders Summary
Rusty Anders, based in Grandville, MI, US, is currently a District Sales Manager at Sysco. Rusty Anders brings experience from previous roles at Dale Carnegie Training, Quaker steak and lube and Outback Steakhouse. Rusty Anders holds a 2005 - 2011 Associate's degree in Restaurant, Culinary, and Catering Management/Manager @ Grand Rapids Community College. With a robust skill set that includes Restaurant Management, Restaurants, Food & Beverage, ServSafe, Bartending and more. Rusty Anders has 3 emails and 1 mobile phone numbers on RocketReach.
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