Rushi Krishna's Location
Singapore
Rushi Krishna's Work
- Director of F and B Service @ Potato Head Family
- Restaurant Manager @ Potato Head Family
- Restaurant Manager @ Shangri-La's Rasa Ria Resort & Spa
- Food and Beverage Administrative Intern @ Pao
- Marketing Intern @ Scripps Networks Interactive
- Rooms Division Trainee @ Mandarin Oriental Hotel Group
- Hostess @ Shangri-La's Rasa Ria Resort & Spa
Rushi Krishna's Education
- Ecole hôtelière de Lausanne
Bachelor’s Degree
2012 - 2016
Rushi Krishna's Skills
- Food and Beverage
- Rooms Division
- Cooking
- Hotels
- Culinary Skills
- Microsoft Office
- Event Management
Rushi Krishna's Summary
Rushi Krishna, based in Singapore, is currently a Director of F and B Service at Potato Head Family, bringing experience from previous roles at Potato Head Family, Shangri-La Hotels and Resorts, Faena Group and Scripps Networks Interactive. Rushi Krishna holds a 2012 - 2016 Bachelor’s Degree @ Ecole hôtelière de Lausanne. With a robust skill set that includes Food and Beverage, Rooms Division, Cooking, Hotels, Culinary Skills and more, Rushi Krishna contributes valuable insights to the industry. Rushi Krishna has 1 email on RocketReach.
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