Ross Dover Location
Houma, LA, US
Ross Dover Work
- 2022 - now Executive Chef @ Palmettos on the Bayou
- 2015 - now Sous Chef @ Johnny Sanchez
- 2018 - 2022 Executive Chef @ Restaurant August @ BRG Hospitality
Ross Dover Education
- Nicholls State University
Bachelor of Science (BS) (Culinary Arts/Chef Training)
2011 - 2014 - Nicholls State University
Bachelor of Science (B.S.) (Culinary Arts/Chef Training)
2011 - 2014
Ross Dover Skills
- Microsoft Excel
- Management
- Inventory Management
- PowerPoint
- Hospitality
- Supervisory Skills
- Customer Service
- Leadership
- Data Entry
- Public Speaking
Ross Dover Summary
Ross Dover, based in Houma, LA, US, is currently a Executive Chef at Palmettos on the Bayou. Ross Dover brings experience from previous roles at Johnny Sanchez and BRG Hospitality. Ross Dover holds a 2011 - 2014 Bachelor of Science (BS) in Culinary Arts/Chef Training @ Nicholls State University. With a robust skill set that includes Microsoft Excel, Management, Inventory Management, PowerPoint, Hospitality and more. Ross Dover has 2 emails and 1 mobile phone numbers on RocketReach.
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