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Root Cellar Catering is a locally inspired group devoted to serving delicious food, using only the freshest ingredients presented in an elegant, relaxed style. We specialize in serving house-made, Americana fare with an artisanal twist. We take the time to make our food from scratch, using ingredients from local Texas farms, and baking our own breads daily. Not only is the food delectable but our welcoming, attentive staff are sure to make your experience a wonderful one.

Root Cellar Catering Co. Questions

Megan Turbeville is the Owner and Executive Chef of Root Cellar Catering Co..

7 people are employed at Root Cellar Catering Co..

Root Cellar Catering Co. is based in San Marcos, Texas.

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