Root & Bone is a neighborhood restaurant that celebrates Southern fare and country comforts. This restaurant by “Top Chef” alums, Chefs Jeff McInnis and Janine Booth, is a roots revival of timeless Southern recipes & traditions. Dishes are soul nurturing and will include farm-fresh ingredients, a true garden-to-table experience. Root & Bone is located in the East Village at 200 East 3rd Street.
View Top Employees from Root & Bone NYCWebsite | http://www.rootnbone.com/ |
Revenue | $2 million |
Employees | 11 (7 on RocketReach) |
Address | 200 East 3rd Street, New York, New York 10009, US |
Phone | (646) 682-7080 |
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Industry | Restaurants, Hospitality General, Hospitality |
Competitors | Blaggards Pub, China Grill Management, Little Muenster, OCabanon - La Boutique, Savann Restaurant |
SIC | SIC Code 581 Companies, SIC Code 58 Companies |
NAICS | NAICS Code 72 Companies, NAICS Code 7225 Companies, NAICS Code 722 Companies |
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The Root & Bone NYC annual revenue was $2 million in 2024.
7 people are employed at Root & Bone NYC.
Root & Bone NYC is based in New York, New York.
The NAICS codes for Root & Bone NYC are [72, 7225, 722].
The SIC codes for Root & Bone NYC are [581, 58].