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Ron Raynes Location
Eugene, OR, US
Ron Raynes Work
2008 -now Director of R and D @ Oregon Ice Cream Company
2006 -2007 Tastemaster @
2002 -2005 Sr R and D Technologist @
1994 -2001 Director of Quality Systems @
1991 -1994 Food Technologist @
1987 -1991 Food Technologist @
1984 -1987 Cultured Product Specialist @ Dairymen, Inc.
Ron Raynes Education
Utah State University
MS (Food Science)
1981-1984
Brigham Young University
BS (Food Science)
1978-1981
Ron Raynes Skills
Management
Product Development
Strategy
Food Science
Food Industry
Food Processing
Ingredients
HACCP
Food Manufacturing
Food Technology
Dairy
Sensory Evaluation
Flavors
Food Safety
Product Innovation
R
Ron Raynes Summary
Ron Raynes, based in Eugene, OR, US, is currently a Director of R and D at Oregon Ice Cream Company. Ron Raynes brings experience from previous roles at Cold Stone Creamery, The Schwan Food Company, United Dairy Farmers and M&M Mars. Ron Raynes holds a 1981 - 1984 MS in Food Science @ Utah State University. With a robust skill set that includes Management, Product Development, Strategy, Food Science, Food Industry and more. Ron Raynes has 1 emails and 6 mobile phone numbers on RocketReach.
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