Roberto Gerbino's Location
San Diego, California, United States
Roberto Gerbino's Work
Roberto Gerbino's Skills
Roberto Gerbino's Summary
Roberto Gerbino, based in San Diego, California, United States, is currently a Executive Chef and Director of Food and Purchasing at Il Fornaio, bringing experience from previous roles at Il Fornaio, Po Pazzo, Max New York and Greystone The Steakhouse. With a robust skill set that includes Catering, Culinary Skills, Food, Menu Development, Restaurants and more, Roberto Gerbino contributes valuable insights to the industry. Roberto Gerbino has 4 emails on RocketReach.