Associate's degree (Restaurant, Culinary, and Catering Management/Manager)
1980
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1983
Lowville Academy 1971
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1980
Robert Smith Skills
Fine Dining
Food & Beverage
Hospitality Industry
Pre-opening
Menu Development
Banquets
Project Management
Food and Beverage
Strategic Planning
Food
Pre Opening
Robert Smith Summary
Robert Smith, based in Niagara Falls, NY, US, is currently a Executive Chef at The Inn at Pocono manor. Robert Smith brings experience from previous roles at Delaware North Companies and New Castle Hotels & Resorts. Robert Smith holds a 1980 - 1983 Associate's degree in Restaurant, Culinary, and Catering Management/Manager @ Johnson & Wales University-Online. With a robust skill set that includes Fine Dining, Food & Beverage, Hospitality Industry, Pre-opening, Menu Development and more. Robert Smith has 1 emails and 1 mobile phone numbers on RocketReach.
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