Robert Rafferty Email & Phone Number
Executive Sous Chef @ The Inn at Villanova University
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Robert Rafferty Location
- Lansdale, PA, US
Robert Rafferty Work
- 2017 -now Executive Sous Chef @
- 2013 -2017 Chef Instructor, Restasurant Operations @
- 2014 -2016 Chef Instructor @ The Culinary Arts Institute at Montgomery
- 2012 -2013 Chef Manager @
Robert Rafferty Education
- Culinary Institute of America
Associates (Culinary Arts)
1993-1995 - Franklin & Marshall
Bachelor Of Arts (Politics, Political Science And Government, Political Science, Government)
1989-1993
Robert Rafferty Skills
- Food Quality
- Food Service
- Food
- Sanitation
- Restaurant Management
- Cooking
- Pastry
- Culinary Education
- Food Safety
- Sauces
- Catering
- Food Cost Analysis
- ServSafe
- Cuisine
- Recipes
- Hospitality
- Fine Dining
- Serve Safe Certified
- Restaurants
- New Restaurant Openings
- Chef
- Culinary Skills
- Food Cost Management
- Recipe Testing
- Food Preparation
- Wine
- Banquets
- Menu Costing
- Menu Development
- Gourmet
- Culinary Management
- Menu Engineering
Robert Rafferty Summary
- Robert Rafferty, based in Lansdale, PA, US, is currently a Executive Sous Chef at The Inn at Villanova University. Robert Rafferty brings experience from previous roles at The Restaurant School at Walnut Hill College, The Culinary Arts Institute at Montgomery and Culinart Managed Dining Services. Robert Rafferty holds a 1993 - 1995 Associates in Culinary Arts @ Culinary Institute of America. With a robust skill set that includes Food Quality, Food Service, Food, Sanitation, Restaurant Management and more. Robert Rafferty has 3 emails and 1 mobile phone numbers on RocketReach.
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