Robert Piro, based in Easton, Pennsylvania, United States, is currently a Manager at Chipotle Mexican Grill, bringing experience from previous roles at Lehigh Valley Restaurant Group, Chrissy’s Steak Shop, Roosevelt’s and Tastebudz. Robert Piro holds a 1995 - 1997 Bachelor of Science in Management @ East Stroudsburg University of Pennsylvania. With a robust skill set that includes Food and Beverage, Management, Inventory Management, Food Safety, Customer Service and more, Robert Piro contributes valuable insights to the industry.