Robert Moore's Location
Las Vegas, NV, US
Robert Moore's Work
- Director of Operations @ Brezza and Bar Zazu at Resorts World
- Executive Chef @ Rosa Ristorante
- Executive Chef @ Prime Steakhouse
Robert Moore's Education
- Culinary Arts Institute
Associate of Arts
1991 - 1993
Robert Moore's Skills
- Banquets
- Management
- Microsoft Word
- Project Management
- Gestion de projet
- Restaurants
- Sales
- Cuisine
- Menu Costing
- Recipes
Robert Moore's Summary
Robert Moore, based in Las Vegas, NV, US, is currently a Director of Operations at Brezza and Bar Zazu at Resorts World, bringing experience from previous roles at Rosa Ristorante, Prime Steakhouse, Jean Georges Steakhouse and Prime Steakhouse @ the Bellagio. Robert Moore holds a 1991 - 1993 Associate of Arts @ Culinary Arts Institute. With a robust skill set that includes Banquets, Management, Microsoft Word, Project Management, Gestion de projet and more, Robert Moore contributes valuable insights to the industry. Robert Moore has 3 emails on RocketReach.
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