Executive Chef and COO @ RJM Restaurant Group (January 2022 - April 2024)
Executive Chef @ Bohemian Club (July 2014 - January 2022)
Executive Chef @ (June 2004 - July 2014)
Executive Chef @ The Sardine Factory (January 1998 - January 2004)
Robert Mancuso Education
The Culinary Institute of America
Associate of Science - AS (Culinary Arts/Chef Training)
1988-1990
Robert Mancuso Summary
Robert Mancuso, based in Monterey, CA, US, is currently a Senior Consultant at The Club Council. Robert Mancuso brings experience from previous roles at The Chefs' Warehouse, RJM Holdings, LLC, RJM HOLDINGS, LLC and RJM Restaurant Group. Robert Mancuso holds a 1988 - 1990 Associate of Science - AS in Culinary Arts/Chef Training @ The Culinary Institute of America. Robert Mancuso has 2 emails and 2 mobile phone numbers on RocketReach.
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