Robert Ketcham Email & Phone Number
Senior executive Sous Chef @ Saratoga Casino Hotel
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Robert Ketcham Location
- Saratoga Springs, NY, US
Robert Ketcham Work
- 2026 -now Senior executive Sous Chef @
- 2009 -now Exec. Sous Chef @
Robert Ketcham Education
- ServSafe
Certified ServSafe Instructor and Registered Proctor (ServSafe)
2015-2015 - Paul Smith's College
Associate's Degree (Culinary Arts/Chef Training)
1981-1983
Robert Ketcham Skills
- Leadership
- P&l
- Team Building
- Food Quality
- Purchasing
- Food
- Sales
- Sanitation
- Food Industry
- Event Planning
- Restaurant Management
- Cooking
- Customer Satisfaction
- Food and Beverage
- Food Safety
- Catering
- Revenue Analysis
- Team Leadership
- ServSafe
- Strategic Planning
- Cuisine
- Hospitality Management
- Sales Management
- Hotels
- Pre Opening
- Recipes
- Marketing
- Hospitality
- Event Management
- Resorts
- Fine Dining
- Restaurants
- Customer Service
- Chef
- Hotel Management
- Culinary Skills
- Budgets
- Banquets
- Menu Costing
- Management
- Menu Development
- Gourmet
- Public Relations
- Inventory Management
- Marketing Strategy
- HACCP
- Hiring
- Hospitality Industry
Robert Ketcham Summary
- Robert Ketcham, based in Saratoga Springs, NY, US, is currently a Senior executive Sous Chef at Saratoga Casino Hotel. Robert Ketcham brings experience from previous roles at Saratoga Casino Hotel. Robert Ketcham holds a 2015 - 2015 Certified ServSafe Instructor and Registered Proctor in ServSafe @ ServSafe. With a robust skill set that includes Leadership, P&l, Team Building, Food Quality, Purchasing and more. Robert Ketcham has 1 emails on RocketReach.
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