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Robert Haley Location
Portland, OR, US
Robert Haley Work
Executive Chef @ (May 2019 - Present)
Executive Sous Chef @ (March 2016 - May 2019)
Lead Line Cook @ (February 2015 - March 2016)
Line Cook @ (February 2014 - February 2015)
Catering Chef @ Cornelia Guest Events (January 2013 - April 2014)
Robert Haley Skills
Business Development
Catering
Compeat inventory management system
Cost Control
Employee Training
High Pressure Environment
Hospitality Management
Kali Linux
Menu Costing
Menu Development
Menu Engineering
Microsoft Excel
Microsoft Office
NBO Inventory Management System
Network Security
Penetration Testing
Private Events
Profit & Loss Management
Strategic Hiring
System Deployment
Target Costing
Team Leadership
Third Party Vendor Management
Vendor Management
Windows System Administration
Robert Haley Summary
Robert Haley, based in Portland, OR, US, is currently a Executive Chef at Landry's. Robert Haley brings experience from previous roles at Rooted Hospitality Group, Scotto Brothers, Zinburger Wine and Burger Bar and Cornelia Guest Events. With a robust skill set that includes Business Development, Catering, Compeat inventory management system, Cost Control, Employee Training and more. Robert Haley has 3 emails and 1 mobile phone numbers on RocketReach.
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