Robert Gronda's Location
Virginia Beach, VA, US
Robert Gronda's Work
Robert Gronda's Education
American Culinary Federation
(Certified Cook)
1977 - 1981
Johnson and Wales University
(Hotel, Motel, and Restaurant Management)
Robert Gronda's Skills
Robert Gronda's Summary
Robert Gronda, based in Virginia Beach, VA, US, is currently a Exec.Chef and Brands Spec. at Us Foods, bringing experience from previous roles at US Foods, Portsmouth Holiday Inn/Madelines and Princess Anne Country Club. Robert Gronda holds a 1977 - 1981 American Culinary Federation. With a robust skill set that includes Culinary Skills, Restaurants, Food, Food Service, Sanitation,Food Cost,Serve Safe Instructor,NIFI Certified,CEC/ACF and more, Robert Gronda contributes valuable insights to the industry. Robert Gronda has 1 email on RocketReach.