Robert Dick's Location
West Orange, NJ, US
Robert Dick's Work
- Executive Sous Chef @ Ocean Place Resort & Spa
- Club House Chef De Cusine @ The Tuxedo Club
- Sous Chef @ Cafe Sapori
- Corporate Executive Chef @ Friendwell Group of Companies
- Executive Chef @ Embassy Suites Hotel Hilton
- Procurement Manager @ Friendwell Group of Companies
- Executive Chef @ APA Hotel Woodbridge
- Executive Chef @ Hilton Americas-Houston
- Executive Chef @ Raddison Plymouth Harbor Massachusetts
- Executive Chef @ Crowne Plaza Harrisburg / Hershey Hotel
Robert Dick's Education
- Middlesex County College
(Business)
1979 - 1980 - Metuchen High School Metuchen New Jersey class of 19791975 - 1979
Robert Dick's Skills
- Catering
- Menu Development
- Banquets
- Restaurant Management
- Food and Beverage
- Hospitality Management
- Culinary Skills
- Hospitality
- Food
- Recipes
Robert Dick's Summary
Robert Dick, based in West Orange, NJ, US, is currently a Executive Sous Chef at Ocean Place Resort & Spa, bringing experience from previous roles at The Tuxedo Club, Cafe Sapori, Friendwell Group of Companies and Embassy Suites Hotel Hilton. Robert Dick holds a 1979 - 1980 Middlesex County College. With a robust skill set that includes Catering, Menu Development, Banquets, Restaurant Management, Food and Beverage and more, Robert Dick contributes valuable insights to the industry. Robert Dick has 7 emails on RocketReach.
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