Robert Copp Email & Phone Number
Restaurant Owner @ Subway
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Robert Copp Location
- La Salle, MI, US
Robert Copp Work
- Restaurant Owner @ (May 2021 - Present)
- Director of Operations @ (July 2015 - May 2021)
- Director of Operations @ (December 2012 - July 2015)
- Operations Consultant @ (September 2012 - December 2012)
- Director of Operations Designate and Area Supervisor @ (June 2005 - September 2012)
- Area Coach @ (June 1998 - June 2005)
- Restaurant Training Manager @ (January 1995 - June 1998)
Robert Copp Education
- Wayne State University
Business Management
Robert Copp Skills
- Multi-unit
- Training
- Leadership
- Restaurant Management
- Recruiting
- Franchise Consulting
- Operations Management
- Income Statement
- Profit
- Restaurants
- Franchising
- P&L
- Food Service
- New Restaurant Openings
- Customer Satisfaction
- Multi-Unit Management
- Team Building
- Customer Service
- Budgets
- Labor Control
- Labor Management
- Strategic Planning
- Hiring
- Hospitality
- Food Safety
- ServSafe
- Human Resources
- Talent Acquisition
- Employee Relations
- Succession Planning
- Time Management
- Management
- People-oriented
- P&L Management
- Leadership Development
- Inventory Management
- Food
- Food & Beverage
- Beverage
- Multi Unit Management
- Food and Beverage
- Budgeting
- Microsoft Word
- Project Management
- People Oriented
- Multi Unit
Robert Copp Summary
- Robert Copp, based in La Salle, MI, US, is currently a Restaurant Owner at Subway. Robert Copp brings experience from previous roles at GPS Hospitality, TEAM Schostak Family Restaurants and Arby's Restaurant Group. Robert Copp holds a Business Management @ Wayne State University. With a robust skill set that includes Multi-unit, Training, Leadership, Restaurant Management, Recruiting and more. Robert Copp has 2 emails and 3 mobile phone numbers on RocketReach.
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