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Rob Regan Location
Florida, United States
Rob Regan Work
Director Of Operations @ (January 2016 - Present)
Vice President of Operations and Owner @ Black Rock Bar & Grill (October 2015 - Present)
Managing Partner @ Grillsmith Restaurants, Tampa Bay Area (August 2010 - May 2015)
Proprietor and Opening Team Coordinator and Regional Director of Training and Food Tech @ Outback Steakhouse (January 1995 - June 2012)
Rob Regan Education
University of Florida
Bachelor
Rob Regan Skills
Analytical Skills
Budgeting
Business Process Improvement
Communication
Cross-functional Team Leadership
Employee Training
Financial Analysis
Human Resources (HR)
Leadership
Leadership Development
Management
Menu Development
Negotiation
Operational Excellence
Operations Management
Organizational Leadership
Project Coordination
Project Management
Restaurant Management
Restaurant Operations
Revenue & Profit Growth
Talent Management
Team Leadership
Teamwork
Training
Training Coordination
Training and Development (HR)
Rob Regan Summary
Rob Regan, based in Florida, United States, is currently a Director Of Operations at Black Rock Bar and Grill. Rob Regan brings experience from previous roles at Black Rock Bar & Grill, Grillsmith Restaurants, Tampa Bay Area and Outback Steakhouse. Rob Regan holds a Bachelor @ University of Florida. With a robust skill set that includes Analytical Skills, Budgeting, Business Process Improvement, Communication, Cross-functional Team Leadership and more. Rob Regan has 1 emails and 1 mobile phone numbers on RocketReach.
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