Rob C.E.C's Location
Ashburn, VA, US
Rob C.E.C's Work
- Vice President, Culinary Innovation - Universities @ Sodexo
- Senior Director Culinary Development @ Sodexo
- Senior Director Offer Development @ Sodexo
- Senior Director Culinary Support @ Sodexo
- Area Executive Chef @ Sodexo
- Executive Chef @ Sodexo
- Executive Sous Chef @ Restaurant Associates
Rob C.E.C's Education
- Art Institute of Pittsburgh
Associates Degree (Graphic Design/Visual Communications)
1983 - 1986
Rob C.E.C's Skills
- Sustainability
- Corporate Social Responsibility
- Customer Service
- Culinary Skills
- Leadership
- Training
- Fine Dining
- Food
- Strategic Planning
- Change Management
Rob C.E.C's Summary
Rob c.e.c, based in Ashburn, VA, US, is currently a Vice President, Culinary Innovation - Universities at Sodexo, bringing experience from previous roles at Sodexo. Rob c.e.c holds a 1983 - 1986 Associates Degree in Graphic Design/Visual Communications @ Art Institute of Pittsburgh. With a robust skill set that includes Sustainability, Corporate Social Responsibility, Customer Service, Culinary Skills, Leadership and more, Rob c.e.c contributes valuable insights to the industry. Rob c.e.c has 2 emails and 1 mobile phone number on RocketReach.
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