Bachelor of Business Administration (BBA) (Hospitality Administration/Management)
1988
-
1991
Rob Berger Skills
Account Management
New Business Development
Microsoft Office
Customer Relations
Negotiation
Key Account Development
Customer Service
Food
Forecasting
Key Account Management
P&L
Sales
Sales Operations
Diversity & Inclusion
Leadership Development
Rob Berger Summary
Rob Berger, based in Grand Rapids, MI, US, is currently a Vice President Client Development at CORE Foodservice. Rob Berger brings experience from previous roles at The CORE Group, Inc., Acosta Sales & Marketing Foodservice, Wolff Group and Complete Foodservice Solutions. Rob Berger holds a 1988 - 1991 Bachelor of Business Administration (BBA) in Hospitality Administration/Management @ Grand Valley State University. With a robust skill set that includes Account Management, New Business Development, Microsoft Office, Customer Relations, Negotiation and more. Rob Berger has 2 emails and 1 mobile phone numbers on RocketReach.
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