Rick Smyth Email & Phone Number
Food and Beverage Manager @ Resorts World Catskills
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Rick Smyth Location
- New York, NY, US
Rick Smyth Work
- Food and Beverage Manager @ (January 2018 - Present)
- Director of Banquets @ The Farmhouse at the Grand Colonial (September 2016 - November 2017)
- Assistant General Manager @ Roundhouse at Beacon Falls (March 2015 - March 2016)
- Operations Manager @ (April 2009 - March 2015)
- Director of Sales and Catering @ (November 2006 - April 2009)
- Food and Beverage Director @ Trump National Golf (April 2004 - December 2006)
Rick Smyth Education
- New York University
Master of Arts (MA) (History)
1984-1988 - William Paterson University of New Jersey
Bachelor of Arts (BA) (History)
Rick Smyth Skills
- Budgets
- Leadership
- Event Planning
- Team Building
- Hospitality
- Sales
- Strategic Planning
- Event Management
- Training
- Management
- Food and Beverage
- Catering
- Restaurant Management
- Hotel Management
- Public Speaking
- Hospitality Management
- Menu Development
- Customer Service
Rick Smyth Summary
- Rick Smyth, based in New York, NY, US, is currently a Food and Beverage Manager at Resorts World Catskills. Rick Smyth brings experience from previous roles at The Farmhouse at the Grand Colonial, Roundhouse at Beacon Falls, Black Bass Hotel and The Bernards Inn. Rick Smyth holds a 1984 - 1988 Master of Arts (MA) in History @ New York University. With a robust skill set that includes Budgets, Leadership, Event Planning, Team Building, Hospitality and more. Rick Smyth has 2 mobile phone numbers on RocketReach.
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