Richard Willets's Location
Las Vegas, Nevada, United States
Richard Willets's Work
- Sales Representative @ Santa Monica Seafood
- Sales Consultant @ Sysco
- Regional Sales Manager @ Kabobs, Inc.
- Manufacturer Sales Representative @ Fontanini Foods, LLC
- Territory Manager Culinary Sales @ Swiss Chalet Fine Foods
- Chef @ Award Staffing
- National Director of Sales @ Order Inn
- Executive Chef and General Manager @ Laughlin Bay Marina
- Assistant Pastry Chef and Sous Chef @ The Ritz-Carlton Hotel Company, L.L.C.
- Chief Operations Officer and General Manager and Executive Chef @ Dotson's Saloon Dotson's
Richard Willets's Education
- California Culinary Academy2002 - 2002
- University of Illinois at Urbana-Champaign
Sociology and Philosophy
1991 - 1993
Richard Willets's Skills
- Purchasing
- Menu Development
- Culinary Skills
- Marketing
- Sales
- Sales Management
- Team Building
- Restaurants
- Banquets
- Food
Richard Willets's Summary
Richard Willets, based in Las Vegas, Nevada, United States, is currently a Sales Representative at Santa Monica Seafood, bringing experience from previous roles at Sysco, Kabobs, Inc., Fontanini Meats and Swiss Chalet Fine Foods. Richard Willets holds a 2002 - 2002 California Culinary Academy. With a robust skill set that includes Purchasing, Menu Development, Culinary Skills, Marketing, Sales and more, Richard Willets contributes valuable insights to the industry. Richard Willets has 5 emails on RocketReach.
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