Richard Hammel's Location

New York, NY, US

Richard Hammel's Work

  • New Line Sales Liason @ J H Haar and Sons

Richard Hammel's Education

  • The Culinary Institute of America

    1972 - 1974
  • Culinary Institute of America

    (Culinary Arts)

Richard Hammel's Skills

  • Banquets
  • Beer
  • Hospitality Industry
  • Restaurants
  • Budgets
  • Catering
  • Fine Dining
  • Multi-unit
  • New Restaurant Openings
  • Labor Control

Richard Hammel's Summary

Richard Hammel, based in New York, NY, US, is currently a Regional Director at The Palm Restaurant, bringing experience from previous roles at Lucca, Ruth's Chris Steak House and J H Haar and Sons. Richard Hammel holds a 1972 - 1974 The Culinary Institute of America. With a robust skill set that includes Banquets, Beer, Hospitality Industry, Restaurants, Budgets and more, Richard Hammel contributes valuable insights to the industry. Richard Hammel has 1 email and 1 mobile phone number on RocketReach.
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