Richard Bender Email & Phone Number
Director of Culinary Innovation @ LifeWorks Restaurant Group
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Richard Bender Location
- New York, NY, US
Richard Bender Work
- 2025 - now Director of Culinary Innovation @
- 2022 - 2025 Strategic Projects Specialist @
- 2019 - 2022 Mobilization Chef @ Restaurant Associates at Google
- 2017 - 2019 Co-Founder and Chief Operations Officer @ Local Leaf
- 2011 - 2017 Chef de Cuisine @ Restaurant Associates at Google
- 2013 - 2015 Private Chef @ Kitchensurfing
- 2009 - 2011 Cook @ Jean Georges
- 2008 - 2009 Cook @ The Modern
Richard Bender Education
- The Culinary Institute of America
Associate's degree (Occupational Studies)
2006 - 2008
Richard Bender Skills
- Cooking
- Hospitality
- Vegetarian Cooking
- People Skills
- Creativity
- Ideas Development
- Management
- Staff Development
- Employee Training
- Sanitation
- Workplace Safety
- Kitchen
- Logistics
- Training
- Chef
- Culinary Skills
- Menu Development
- Catering
- Hiring
- Food
- Food Service
- Hospitality Management
- Cuisine
- Recipes
- Customer Satisfaction
- Time Management
- Menu Costing
- Inventory Management
- Teamwork
- Event Management
- Culinary Management
- Menu Engineering
- French Cuisine
- Culinary Education
- Gastronomy
- Fine Dining
- Restaurant Management
- Event Planning
- Food Safety
- Social Media
- Customer Service
Richard Bender Summary
- Richard Bender, based in New York, NY, US, is currently a Director of Culinary Innovation at LifeWorks Restaurant Group. Richard Bender brings experience from previous roles at Restaurant Associates, Restaurant Associates at Google and Local Leaf. Richard Bender holds a 2006 - 2008 Associate's degree in Occupational Studies @ The Culinary Institute of America. With a robust skill set that includes Cooking, Hospitality, Vegetarian Cooking, People Skills, Creativity and more.
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